Recipe: Fruit Pizza
Billy G’s Gourmet Cookie Dough makes a wonderful base for a lot of very tasty (and slightly wicked) desserts. By using his Strawberry Cheesecake cookie dough as the base for these fruity treats, they will be guaranteed to be a hit every time.
This Fruit Pizza recipe has been based on one from Taste of Home. The original recipe refers to a carton of frozen whipped topping. As that’s not available in Australia, we have substituted it for a can of whipped cream.
Total Time
Prep: 30 min. + chilling Bake: 15 min. + cooling
Makes
20 servings
Ingredients
- Half a tub of Billy G’s Gourmet Cookie Dough – Strawberry Cheesecake
- 1 package (8 ounces) cream cheese, softened
- 1/4 cup confectioners’ sugar
- 1 250g tin of whipped cream
- 2 to 3 kiwifruit, peeled and thinly sliced
- 1 to 2 firm bananas, sliced
- 1 can (310 grams) sliced fruit (like pears, peaches, apple, or mango) drained
- 1/2 cup red grape halves
- 1/4 cup sugar
- 1/4 cup orange juice
- 2 tablespoons water
- 1 tablespoon lemon juice
- 1-1/2 teaspoons corn starch
- Pinch salt
Method
Step 1
Pat cookie dough into an ungreased 35cm pizza pan. Bake at 180° for 15-18 minutes or until deep golden brown; cool.
Step 2
In a bowl, beat the cream cheese and confectioners’ sugar until smooth. Fold in whipped cream. Spread over crust. Arrange fruit on top.
Step 3
In a saucepan, bring the sugar, orange juice, water, lemon juice, corn starch and salt to a boil, stirring constantly for 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator.
Nutrition Facts
1 slice: 235 calories, 12g fat (6g saturated fat), 21mg cholesterol, 162mg sodium, 30g carbohydrate (18g sugars, 1g fiber), 2g protein.
See all of Billy G’s Cookie Dough flavours here that you could use!
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This recipe was adapted from Fruit Pizza from Taste of Home.
Want to find out more about Billy G’s Cookie Dough?
If you want to get your hands on Billy G’s Cookie Dough, get in touch with Australian Fundraising! Exclusive to Australian Fundraising, you can’t find our dough-licious tubs of cookie dough anywhere else. Fill out the contact form below, or reach out on 1300 133 022 today!